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PUBLICATIONS of KENNETH S. MARSH, Ph.D., CPP
A. Technical Papers


K. S. Marsh, , "What we need is a Scientific Advocate for Packaging", (Submitted for publication)

27) K. S. Marsh, 2013, “Reducing global hunger is within our reach”, Packaging Digest,
http://www.packagingdigest.com/article/522969-Reducing_global_hunger_is_within_our_reach.php

26) K. S. Marsh, 2012, "Packaging for Enhanced Food Security”, Food Safety Magazine, February/March.
http://www.foodsafetymagazine.com/article.asp?id=4462&sub=sub1

25) K. S. Marsh, 2011, "Addressing Global Food Waste (Online Exclusive)”, Food Technology, Vol. 65, No.7, July. http://www.ift.org/food-technology/past-issues/2011/july/features/addressing-global-food-waste.aspx

24) K. S. Marsh, 2011, "Packaging: key to more food and economic development", Making It: Industry for Development, 2nd Quarter (UNIDO publication), 43 (published on-line 8 July, 15 at http://www.makingitmagazine.net/?p=3685 )

23) K. S. Marsh, D. Lelashvili, D. Charkviani, 2011, “Plastic Crates/Beverage Bottles Value Chain Assessment, Georgian Economic Prosperity Initiative, USAID/Georgia Office of Economic Growth, Tbilisi, Georgia.

22) K. S. Marsh, D. Lelashvili, D. Charkviani, 2011, “Paper/paperboard/Corrugated Value Chain Assessment, Georgian Economic Prosperity Initiative, USAID/Georgia Office of Economic Growth, Tbilisi, Georgia.

21) K. S. Marsh, 2010, "Packaging for hunger reduction, economic development & environmental responsibility", Cover article: World Hunger, WPO News, No. 8, March. http://www.worldpackaging.org/uploads/e-newsletter/9_pdf.pdf

20) Su-il Park, Kenneth S. Marsh, Paul Dawson, 2009, “Application of chitosan-incorporated LDPE film to sliced fresh Red meats for shelf life extension”, Meat Science, Vol. 85, No. 3, July, 493.

19) K. S. Marsh, 2008, "A Call to Action on World Hunger", Perspectives column, Food Technology, Vol. 62, No.3. 120. http://www.ift.org/food-technology/past-issues/2008/march/columns/perspective.aspx?page=viewall

18) K. S. Marsh, 2007, " Shelf Life Modeling in Real Time and Real Conditions in SLIM 2006 Shelf Life International Meeting, special issue of the Italian Journal of Food Technology, Chiriotti Editori, Italy.

17) K. S. Marsh & B. Bugusu, 2007, "IFT Scientific Status Summary 2007: Food Packaging – Roles, Materials and Environmental Issues", Journal of Food Science, Vol. 72, issue 3, 547. http://www.ift.org/knowledge-center/read-ift-publications/science-reports/scientific-status-summaries/~/media/Knowledge%20Center/Science%20Reports/Scientific%20Status%20Summaries/FoodPackagingEnviron_0407.pdf

16) K. S. Marsh & B. Bugusu, 2007, "Food Packaging and its Environmental Impact", Food Technology, Vol. 61, No. 4, 46. http://www.ift.org/food-technology/past-issues/2007/april/features/food-packaging-and-its-environmental-impact.aspx?page=viewall

15) K. S. Marsh, 2003, "Acceptance of Unacceptable Losses”, Food Technology, “Back Page”, Vol. 57, No. 3, 96. http://www.ift.org/food-technology/past-issues/2003/march/columns/back-page.aspx?page=viewall

14) S. Y. Park, K. S. Marsh, J. W. Rhim, 2002, "Characteristics of Different Molecular Weight Chitosan Films Affected by the Type of Organic Solvent", Journal of Food Science, Vol. 67, No. 1, 194. http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.2002.tb11382.x/abstract?systemMessage=Wiley+Online+Library+will+be+disrupted+on+15+December+from+10%3A00-12%3A00+GMT+%2805%3A00-07%3A00+EST%29+for+essential+maintenance

13) S. Y. Park, S. T. Jung, K. S. Marsh, 2001, "Physical Properties of PVOH/Chitosan Blended Films Cast from Different Solvents", Food Hydrocolloids, Vol. 15, 499.

12) K. S. Marsh, M. D. Hammig, N. Singer, 2001, "Estimates of International Transport Losses of World Food Supply", Journal of International Food and Agribusiness Marketing, Vol. 12, No. 3,

11) K. S. Marsh, 2001, "Looking at Packaging in a New Way to Reduce Food Losses", Food Technology, Vol. 55, No. 2, 48.
http://www.ift.org/food-technology/past-issues/2001/february/features/looking-at-packaging-in-a-new-way-to-reduce-food-losses.aspx?page=viewall

10) K. S. Marsh, J. Bitner, P. David, A. Rao, 1999, "Shelf Life Prediction Software finds Application with Ethical Drugs", Packaging Technology & Science, Vol. 12, 173.

9) Cooksey, K., Marsh, K. S., and Doar, L. 1999, "Evaluation of Equations used to Predict Permeability and/or Transmission Rate for Multilayer Materials", Food Technology, Vol. 53, No. 9, 60. http://www.ift.org/food-technology/past-issues/1999/september/features/predicting-permeability-and-transmission-rate-for-multilayer-materials.aspx?page=viewall

8) K. S. Marsh, 1999, "Influence of Product Orientation on Shock Resistance of Snack Foods", Packaging Technology & Engineering, Vol. 8, No. 1, 36.

7) K. S. Marsh, 1996, "Improve Profitability Through Computer-assisted Packaging", Packaging Technology & Engineering, Vol. 5, No. 10, 29.

6) K. S. Marsh, 1995, “Requirements for Plastic Package Integrity in the Military”, Feature Article, Activity Report, R&D Associates, Vol. 47, No. 2, 38.

5) K. S. Marsh, 1994, "Computerized Data Retrieval for Multidisciplinary Research", Food Technology, Vol. 48, No. 6, 95.

4) K. S. Marsh, 1993, "Intelligent Choices for Packaging and Solid Waste", IoPP Technical Journal, Spring, 7.

3) Anonymous (K. S. Marsh was a co-author), 1991, "Food Packaging, Food Protection and the Environment", A Workshop Report convened by the Institute of Food Technologists' Office of Scientific Public Affairs, and organized and chaired by the IFT Food Packaging Division, Released October 3.

2) K. S. Marsh, 1991, "Effective Management of Food Packaging: From Production to Disposal", A Scientific Status Summary, Food Technology, Vol. 45 No. 5, 225.

1) K. S. Marsh, T. J. Ambrosio, D. K. Morton, 1988, "Stability Evaluation of a Dynamic System", Journal of Packaging Technology. Vol. 2, No. 6, 260.